Event Sign Up Sheet | Track It Forward

Staff and Faculty Potluck

Thursday, March 23 2023

Once again it’s time for our parent community to come together to host our monthly staff and faculty appreciation potluck on Thursday, March 23rd. We are asking families to sign up to provide food and beverage for the La Salle team. Our theme this month is WESTERN BBQ.

-Each dish should feed approx. 15-20 people.
-Hot prepared dishes should be brought HOT to La Salle between 11:15-11:45am.
-Cold dishes or drinks should be dropped off by 11:15am.
-Dishes should be “mild” in spice.
-Any bowls, crockpots, etc can be picked up after 2pm.

REMINDER: Every $20 spent equates to 1 hour of parent participation.

For questions, please email Gina Ammon (ginaammon@gmail.com).

11:00am - 2:00pm
Volunteer
set up, serve and clean up
6 / 6
Full
Fried Chicken or similar dish
(Homemade, KFC, Popeyes, Chick-Fil-A etc)
4 / 4
Full
  ↳
BBQ Chicken or similar dish
(Homemade, El Pollo Loco, etc)
1 / 4
  ↳
Pulled Pork w/rolls
2 / 4
  ↳
Sliders/Burgers
0 / 4
  ↳
Vegetarian Main Dish
2 / 2
Full
  ↳
Baked Beans
2 / 2
Full
  ↳
Vegetarian Baked Beans
1 / 1
Full
  ↳
Cole Slaw or similar dish
2 / 2
Full
  ↳
Mac and Cheese
1 / 2
  ↳
Corn or corn salad
1 / 1
Full
  ↳
Cornbread/Corn Muffins with butter and honey
2 / 2
Full
  ↳
Garlic Bread
1 / 1
Full
  ↳
Watermelon (cut/sliced)
2 / 2
Full
  ↳
Dozen Chocolate Chip Cookies
2 / 2
Full
  ↳
Rice Crispy Treats
2 / 2
Full
  ↳
Brownies
2 / 2
Full
  ↳
Cake or cupcakes
2 / 2
Full
  ↳
Pie or Cobbler with whip cream
2 / 2
Full
  ↳
Iced Tea (sweetened + unsweetened_
1 / 1
Full
  ↳
Case of Diet Coke
2 / 2
Full
  ↳
Case of Sprite
2 / 2
Full
  ↳
Case of Water
2 / 2
Full
  ↳
100 Red Napkins
1 / 1
Full
  ↳
100 White Paper Plates
1 / 1
Full
  ↳
100 White Forks
1 / 1
Full
  ↳
100 Red Cups
1 / 1
Full

Contact the event organizers: Kim & Brett Dammann