BBQ Booth 2025: Saturday, May 3
Saturday, May 03 2025
Thank you for your interest in the BBQ Booth. We would love for your to be part of the BBQ Crew!
If you are looking to make the most impact with your time, the BBQ Booth is a high volume fund-raising opportunity. Over the past few years we've worked very hard to make this booth efficient and fun!
We offer a variety of shifts that are flexible enough for you to work around your busy Festival Weekend schedule. Below is a breakdown of the roles you can pick from.
Front of the House Operations - Take Orders / Cash Handling / Order Fulfilment. These roles are customer facing. **Must be an adult for cash handling**
Grill Master/Food Prep - Grill operations and food expediter who assists with the grill and helps wrap cooked burgers **Must be an adult**
Super Fry - Fry operations for fries and chicken fingers **Must be an adult**
Working the grill or fries is ALWAYS based on volunteers. If you sign up for Front of the House, that is where you will work.
Thank you
- Gold Aimee/Ross
- Nausley Nancy & Tyler
- Iadanza julie
- Starr Marcia
- Sparks Reina
- Sparks Reina
- Draper Marika
- Pascual Demetrio/Lynne
- Gold Aimee/Ross
- Gold Aimee/Ross
- Fitzsimmons Gregory
- Smoot Jen
- Gomez Everardo
- Good Camilla
- Galvis Paola
- Henricks Ashley/Joel/Katie
- Gold Aimee/Ross
- Gold Aimee/Ross
- Iadanza julie
- Starr Marcia
- Pastora Arllen
- Thompson Marissa
- Mirzaian Alina
- benjamin anaelisa
- Carson Deborah
- Young Suzie/Mike
- DeStefano Kristie/Pete
- Morales Michelle
- Pastora Arllen
- Giammarco Mark/Gloria
- LaMontagna Alexis
- Reed Diane
- Zelenay Kevin
- Dastolfo Michael
- DeStefano Kristie/Pete
- Pastora Arllen
- Kareman Demetra
- Ramirez Celeste
Contact the event organizers: Meichtry Danielle