JANUARY Faculty & Staff Appreciation Lunch
Tuesday, January 28 2025
Help provide the faculty & staff with a nice lunch to show our appreciation for all that they do!
Food can be dropped off anytime before 10am on Tuesday, January 21st.
Please label anything you drop-off so we can account for what is present.
Thank you!
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Fresh Lasagna
Enough for 10-12 people and ready-to-eat. We will make sure they stay warm!
(At least a 9x13 pan)
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Chopped Romaine Lettuce
Enough for 15 people. Serving as the base for a Caesar salad
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Shredded Parmesan Cheese & Croutons
Enough to dress all salads (24 people)
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Contact the event organizers: John Boersma
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