Event Sign Up Sheet | Track It Forward

LONG BEACH INVITATIONAL Regatta (Novice Only)

Saturday, April 07 2018

FRIDAY APRIL 6 - SUNDAY 8. Marine Stadium (site of 1932 Olympics)
We will need hospitality volunteers, hotel chaperones, bus chaperones, and more covering all 3 days of the event. Chaperones will be required to stay with their assigned athletes or at assigned spots for their ENTIRE shift. Chaperones must read and agree to LGRC Chaperone Policy, and must be approved by the coaches.
Start and end times may vary once on site- particularly with the hospitality tent shifts. Please be flexible.
The coaches have some rooms blocked at the Hampton Inn at Seal Beach. Please let them know if you are volunteering and would like a room. They may not be able to accommodate everyone.

6:00am - 9:00am
SUNDAY hospitality breakfast shift
Prepare and serve breakfast, cleaning as you go.
2 / 2
Full
6:00am - 9:30am
SATURDAY Hospitality Breakfast Shift
Prepare and serve breakfast, cleaning as you go.
2 / 2
Full
6:00am - 10:00am
SATURDAY bus chaperone
Ride the bus to and from the course with athletes
1 / 1
Full
6:00am - 6:00pm
FRIDAY and SUNDAY Bus Chaperone to and from Long Beach
Ride the bus with the athletes down to Long Beach and back. We want 2 chaperones per bus, wit 2 buses.
2 / 4
7:00am - 7:00pm
ENTIRE WEEKEND Hospitality manger
Act as lead hospitality manager- ensure everyone knows what to do and where to be!
0 / 1
8:00am - 11:00am
SUNDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches UNTIL LAST BUS LEAVES. Great job to take while you get some work done!
1 / 1
Full
8:00am - 12:00pm
SATURDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches. Great job to take while you get some work done!
1 / 1
Full
9:00am - 12:00pm
SUNDAY hospitality breakfast shift
Prepare and serve breakfast and snacks, cleaning as you go.
1 / 1
Full
9:30am - 1:30pm
SATURDAY hospitality lunch shift
Prepare and serve breakfast and lunch and snacks to athletes, cleaning as you go.
2 / 2
Full
10:00am - 2:00pm
SATURDAY bus chaperone
Ride the bus to and from the course with athletes
0 / 1
12:00pm - 1:00pm
SUNDAY Tear down and clean up
Tear down hospitality tents, tables, signs, etc and load everything in the trailer. At time of writing this, we don't know our last race, so time this accordingly.
3 / 3
Full
12:00pm - 4:00pm
SATURDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches. Great job to take while you get some work done!
0 / 1
1:30pm - 5:00pm
SATURDAY hospitality afternoon shift
Prepare and serve lunch and snacks to athletes, cleaning as you go. Clean up area, packing up stuff for overnight storage at end of shift.
1 / 1
Full
2:00pm - 3:00pm
FRIDAY Hospitality Set Up
Unload the trailer and set Up the Hospitality Tent
2 / 3
2:00pm - 6:00pm
WEDNESDAY OR THURSDAY Shop for groceries
Shop at Costco and Safeway for all food needed for hospitality, and arrange with person loading trailer to drop off food at boathouse.
1 / 1
Full
  ↳
SATURDAY bus chaperone
Ride the bus to and from the course with athletes
0 / 1
3:00pm - 6:00pm
FRIDAY hospitality shift
Prepare and serve snacks to athletes doing practice races.
2 / 2
Full
4:00pm - 5:00pm
THURSDAY OR FRIDAY
Coordinate best time with coaches on when to load up the trailer. It might go up Thursday or Friday.
1 / 1
Full
4:00pm - 8:00pm
SATURDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches. Great job to take while you get some work done!
1 / 1
Full
8:00pm - 11:00pm
FRIDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches. Great job to take while you get some work done!
1 / 1
Full
  ↳
SATURDAY hotel chaperone
Sit in the lobby of the hotel as contact person for athlete, volunteers, and coaches. Great job to take while you get some work done!
1 / 1
Full
9:00pm - 10:00pm
SUNDAY EVENING Unload Trailer
Unload trailer. Coordinate with driver of trailer to meet them at the boathouse upon arrival. Neatly store items in shed. Nothing unclean and no open food can be left in the shed.
1 / 1
Full

Contact the event organizers: rachelle@lopp.com